I'm sceptical of any restaurant claiming to do Causa Rellena well, having been disappointed often enough. This one delivered. The subtly sweet with chilli heat base was authentic and the use of quinoa showed real knowledge. Peruvian cuisine blends indigenous Andean traditions with Japanese, Chinese…
Read full review →I was looking forward to Causa Rellena here based on the reputation. The reality was disappointing. The bright and citrusy character that makes this dish special was muted — either from shortcuts with huacatay black mint or from scaling up production at the expense of quality. Peruvian cuisine blen…
Read full review →Most people overlook how much the right drink changes Causa Rellena. I ordered it with Pisco Sour and the fresh and marine elements of the dish sharpened considerably against the pairing. aji amarillo pepper in particular became more prominent in a good way. Peruvian cuisine blends indigenous Andea…
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