Gyros

I grew up eating Gyros and have strong opinions shaped by memory. The version here triggered that recognition in the first bite — the herbal and aromatic was right, dried oregano was handled the way it should be. Greek cuisine has influenced the entire Mediterranean culinary tradition for millennia…

Gyros at this place was fine. The herbal and aromatic flavour was there but not distinguished. feta cheese was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula. the sharing table or mezethes is central to Greek s…

Having eaten Gyros at several restaurants over the past year, I can say this version is the best. The rich with olive oil quality is more pronounced here than anywhere else I've tried. feta cheese is handled with real knowledge — you can taste the difference. This is proper a meze sharing table coo…

Most people overlook how much the right drink changes Gyros. I ordered it with cold Fix lager and the cleanly savoury elements of the dish sharpened considerably against the pairing. feta cheese in particular became more prominent in a good way. Greek cuisine has influenced the entire Mediterranean…

What sets Gyros apart is the handling of lemon juice. In lesser versions this is treated as a background note. Here it's central and the bright and lemony result shows it. I've started buying it to cook with at home after this experience. Greek cuisine has influenced the entire Mediterranean culina…