Most people overlook how much the right drink changes Ful Medames. I ordered it with ayran and the subtly herbal elements of the dish sharpened considerably against the pairing. fenugreek seeds in particular became more prominent in a good way. koshari is considered the national dish representing t…
Read full review →I ate Ful Medames at three different restaurants in the same week to compare. The results were illuminating. The use of cumin varied significantly — only one got it right. The subtly herbal profile should be consistent but interpretation differs widely. koshari is considered the national dish repre…
Read full review →I first ate Ful Medames on a trip five years ago and have been searching for a version this good ever since. This restaurant finally delivered the subtly herbal quality I remembered. coriander seed was handled correctly — something most restaurants here get slightly wrong. Egyptian cuisine is one o…
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