Mezcal

I've been a Mezcal drinker for years and this category never gets old. The depth of flavour you get from a well-made Mezcal is genuinely hard to explain to someone who hasn't tried it. I tend to drink it with a splash of water and find that's when it shows its best character. The nose is what sets …

I came to Mezcal late — not until I was in my 30s. Had assumed it wasn't for me based on nothing in particular. A partner's recommendation changed that. Tried it as a long drink with ice and the complexity on the palate was immediately interesting rather than off-putting. Several years on and it's …