Hong Kong

Visited Hong Kong for 12 days. The positives are real: Hong Kong skyline is every bit as impressive as advertised, and the food scene around Sai Kung is genuinely excellent — try wonton noodle soup if you haven't. one of the world's great food cities was an unexpected bonus. That said, can feel ove…

This was my third visit to Hong Kong and I keep finding new reasons to return. This time I explored beyond Kowloon and discovered a completely different side of the country. Hong Kong skyline never loses its impact no matter how many times you've seen it. The food still makes me happy in ways I can…

I spent 6 days in Hong Kong and based myself mainly in Mong Kok. The city itself exceeded expectations — the Big Buddha Lantau was genuinely jaw-dropping and I ended up visiting twice. Food was a highlight throughout; I must have eaten claypot rice every other day and have no regrets about it whatso…

Three weeks is long enough to get past the tourist surface in Hong Kong. The first week I was in Kowloon and the big sites like Hong Kong skyline. The second and third I went further and slower. The food evolution was interesting — roast goose everywhere but prepared so differently by region. incre…

Hong Kong wasn't high on my travel list. A friend pushed me to go and I'm genuinely grateful. The first full day in Central reset everything — the scale of Temple Street Night Market and the quality of the milk tea were immediate signals that I'd misjudged the place completely. incredible mix of Ch…