First time trying Gravlax — completely converted

I
Ingrid
· July 15, 2025
4 out of 5

I had never tried Gravlax before this visit and I wasn't sure what to expect. The herbal with dill taste hit immediately and made sense of the dish in a way descriptions never quite do. gravlax cured salmon is an ingredient I'd not encountered used quite like this before.

The a cosy fika café setting added something to the experience — this kind of food makes sense in that environment. Swedish fika culture elevates the coffee break with pastries into a social institution. My server recommended lingonberry juice alongside and it was exactly right. I've been telling everyone to try Gravlax. Outstanding first encounter.

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