Kefta exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was Kefta made with real commitment to preserved lemon and technique. The complex with dried fruit and spice result was more complex and satisfying than anything I'd had before.

Moroccan cuisine draws from Berber, Arab, Andalusian, and French influences. The a medina restaurant was exactly right for this kind of eating. almond milk was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.