Ingredient appreciation — what makes Tacos special

What sets Tacos apart is the handling of masa harina. In lesser versions this is treated as a background note. Here it's central and the smoky and earthy result shows it. I've started buying it to cook with at home after this experience.

pre-Columbian ingredients like corn, beans, and chilli form the foundation. The a street taco stand atmosphere was right for this kind of food. I had mezcal as recommended and it matched well. If you want to understand what makes this cuisine distinctive, Tacos is the place to start.