Falafel exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was Falafel made with real commitment to za'atar and technique. The sesame-rich and nutty result was more complex and satisfying than anything I'd had before.

Israeli cuisine is shaped by Jewish diaspora traditions from across the world fused with local Levantine ingredients. The a Tel Aviv hummusiya was exactly right for this kind of eating. arak was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.