Decent Jollof Rice — nothing more, nothing less

Jollof Rice at this place was fine. The hearty and earthy flavour was there but not distinguished. fermented dawadawa was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula.

the debate over Ghanaian versus Nigerian jollof rice is a celebrated West African rivalry. The a Accra chop bar setting was generic rather than immersive. Club Beer was offered but not explained. If you're in the area and want Jollof Rice it'll do. If you're going out of your way, look elsewhere.