Restaurant review — Jollof Rice that actually delivered

I'm sceptical of any restaurant claiming to do Jollof Rice well, having been disappointed often enough. This one delivered. The subtly sweet from plantain base was authentic and the use of fermented dawadawa showed real knowledge.

the debate over Ghanaian versus Nigerian jollof rice is a celebrated West African rivalry. The atmosphere was genuinely a family Sunday fufu meal, which the food matched. sobolo sorrel drink came with the meal as it should. The portions were generous and the price was fair. A reliable place for this dish.