A dish that tells its story — Khachapuri reviewed

You can taste history in Khachapuri if you know what to look for. Georgia claims one of the world's oldest continuous wine-making traditions dating back 8000 years. The rich with walnuts and spice character reflects those layers — walnut paste doesn't appear by accident; it came from a specific tradition.

The a wine cellar dinner setting made sense of it. You understand the food differently when the context is right. chacha grape pomace spirit alongside is part of that story. Some food is just fuel. Khachapuri, properly made, is something more. This version told the story well.