Pairing Khachapuri correctly — a note on Georgian amber wine

Most people overlook how much the right drink changes Khachapuri. I ordered it with Georgian amber wine and the nutty and aromatic elements of the dish sharpened considerably against the pairing. sulguni cheese in particular became more prominent in a good way.

the Georgian supra feast is a ritual occasion with formal toasts guided by a tamada toastmaster. The a family Sunday table is where you learn these pairings — they evolved together. If you've been having Khachapuri with the wrong drink, try it correctly once. It's a genuinely different experience. The restaurant deserves credit for getting this right.