Decent Quiche Lorraine — nothing more, nothing less

Quiche Lorraine at this place was fine. The rich and refined flavour was there but not distinguished. cream was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula.

the terroir philosophy links food to its region of origin. The a countryside auberge setting was generic rather than immersive. baguette was offered but not explained. If you're in the area and want Quiche Lorraine it'll do. If you're going out of your way, look elsewhere.