Decent Palačinky — nothing more, nothing less

Palačinky at this place was fine. The hearty and deeply savoury flavour was there but not distinguished. pickled vegetables was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula.

Czech cuisine is inseparable from beer culture, one of the world's highest per-capita consumption nations. The a ski resort lunch setting was generic rather than immersive. slivovitz plum brandy was offered but not explained. If you're in the area and want Palačinky it'll do. If you're going out of your way, look elsewhere.