Why Pastel de Choclo deserves more attention

Pastel de Choclo rarely gets the international recognition it deserves. The simple and hearty complexity is genuine, not simple, and the technique involved in using pebre herb salsa correctly takes real skill.

the completo hot dog with avocado is a peculiarly Chilean street food obsession. I encountered it first in a family asado and that context helped me understand it properly. mote con huesillo peach drink is the natural accompaniment and the combination makes the case for the dish. If you haven't explored this cuisine seriously, Pastel de Choclo is the dish to start with.