Pairing Tourtière correctly — a note on Molson Canadian

Most people overlook how much the right drink changes Tourtière. I ordered it with Molson Canadian and the fresh and clean elements of the dish sharpened considerably against the pairing. wild blueberry in particular became more prominent in a good way.

maple syrup production is a seasonal Quebec ritual celebrated at family sugar shacks. The an east coast seafood shack is where you learn these pairings — they evolved together. If you've been having Tourtière with the wrong drink, try it correctly once. It's a genuinely different experience. The restaurant deserves credit for getting this right.