Restaurant review — Mont Di that actually delivered

I'm sceptical of any restaurant claiming to do Mont Di well, having been disappointed often enough. This one delivered. The savoury and slightly sour base was authentic and the use of lemongrass showed real knowledge.

laphet fermented tea leaf salad is a uniquely Burmese ingredient used in salads and as a stimulant snack. The atmosphere was genuinely a Mandalay restaurant, which the food matched. Myanmar Beer came with the meal as it should. The portions were generous and the price was fair. A reliable place for this dish.