Best Barramundi I've had — and I've tried a few

Having eaten Barramundi at several restaurants over the past year, I can say this version is the best. The intensely savoury from Vegemite quality is more pronounced here than anywhere else I've tried. barramundi is handled with real knowledge — you can taste the difference.

This is proper a backyard barbie cooking, not an adaptation for foreign tastes. flat white coffee was the obvious choice and the combination was perfect. bush tucker movement incorporates indigenous ingredients like wattleseed and lemon myrtle into modern cooking. Would return for this dish alone.