Cultural discovery through Ghapama

J
Jackson
· June 08, 2023
5 out of 5

Ghapama opened a door into a cuisine I'd previously known almost nothing about. The rich from slow-cooked lamb flavours are unlike anything in my usual rotation and I mean that positively. the Armenian genocide shaped diaspora communities who carried the cuisine globally. Understanding that context made the dish taste different — richer with meaning.

I learned that madzoon yoghurt is central to this cuisine's character, not just a seasoning. The a traditional home holiday table setting was authentic and helpful for understanding what I was eating. pomegranate wine completed the picture. A genuinely educational meal.

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