Ingredient appreciation — what makes Clam Chowder special

What sets Clam Chowder apart is the handling of maple syrup. In lesser versions this is treated as a background note. Here it's central and the generously seasoned result shows it. I've started buying it to cook with at home after this experience.

regional BBQ styles from Texas to Carolina are matters of fierce local pride. The a Southern BBQ joint atmosphere was right for this kind of food. I had root beer as recommended and it matched well. If you want to understand what makes this cuisine distinctive, Clam Chowder is the place to start.