The food in Colombia changed how I think about travel

I travel for food more than anything else, and Colombia shot straight to the top of my culinary travel list. arepas alone justified the flight, but that was just the beginning. The variety and quality in Bogotá is relentless — I didn't have a single disappointing meal in 18 days.

Coffee Region gave context to everything I was tasting. The history and culture feeds into the food in ways you can feel. Cartagena is one of the Americas' most beautiful cities completed the picture. Already planning a return trip focused entirely on eating my way through a different region.